Chef Patrick Browne, Author at My Home Selection

A Beginner’s Guide To Sous Vide Cooking

Every so often, a new kitchen innovation comes along that is truly impactful for both professional chefs and home cooks. &

Imagine a crisp autumn day, leaves crunching underfoot, and the sweet aroma of apples and blackberries wafting through the

There’s something magical about the aroma of freshly baked apple fritters wafting through the air. It’s a scen

It’s a great snack and much easier than you’d imagine. Now that pizza dough is readily available in grocery stor

A combination greater than its parts, the humble Toad in the Hole is a satisfying mix of tasty sausage and … Read moreToad In The Hole Recipe: A Classic British Dish [Easy]

Eggy bread, pan perdu, French toast; they’re all very, very close relatives of each other, and they’re all great. Wh

This great, easy recipe feels like a treat whenever you make it. They’re also convenient for a large group breakfast &

Gluten-free breads and pastries should be celebrated, not for what they don’t contain, but for how flavourful and differ

Bread pudding is a great, rewarding lesson in cooking. It tastes great, is forgiving to cook, and the ratio of … <

This braised beef roulade recipe resembles the Italian classic Braciola but is more intense in the final flavour. While

Braised rabbit is one of those dishes that isn’t in my normal meal rotation, and every time I make it, … Read moreBraised Rabbit With Parsnip Puree

Subtle yet flavorful, salmon is a wonderful centrepiece with which to pair contrasting flavours. Here I serve salmon

This dish can be a hot side dish, but I enjoy it as a stand-alone on cool evenings. Paired with … Read morePork Belly With Brussels Sprouts And Almonds

Pork belly as a centrepiece is fantastic, but it usually takes some work to get it to that point. It … Read moreSous Vide Pork Belly Recipe

Here, paired with a hearty salmon piece, rouille is a traditional Provencal sauce that works well with almost any fish.

This dish is extremely simple and simply delicious. It’s a family favourite, and I like that I can pull off … Read moreWhole Roasted Chicken With Lemon And Garlic

The Mediterranean Seabass with Rice recipe involves baking the fish in foil with a mix of flavours, including green olives

It’s that time of the year to cosy up inside and eat warm, comforting food like my blender pumpkin soup … Read moreBlender Pumpkin Soup Recipe

This chicken ballotine is a take on the traditional French dish. The term “ballotine” comes from the French word for